Corned Beef Sandwich Eating Contest
Featured, Food, People · Tags: corned beef, Food, gross, holidays, sandwiches, st patrick's day
A pre-St. Patrick’s Day celebration in New York City involved a corned beef sandwich eating contest. Juliet, the woman pictured is not even the winner. The winner was Pat Bertoletti who ate 17 sandwiches... Read more
There’s Kosher Salt, Why Not Christian Salt?
Dumb, Food, People · Tags: chefs, christians, Cooking, Food, kosher, kosher salt
A retired Christian barber has decided that Kosher salt just wasn’t good enough for him. Instead, he decided to create Christian salt by having an Episcopalian priest bless sea salt. Link Photo... Read more
How Not To Propose
Dumb, Featured, Food, People, medical · Tags: engagements, Food, love, marraige, proposals, rings, swallowed, weddings, wendys, xrays
A man in New Mexico wanted to propose to his fiance in a unique way. Technically, he did, but not in a good way. His idea involved sneaking her engagement ring into her Wendy’s Frostie and having... Read more
Phone Still Works After A Week In Fish
A 25 pound cod ate a phone that was left on the beach by a UK business man. A week later, the man received a call about his missing phone being found after it had been in the fish’s stomach for... Read more
Cotton Candy Can Grow Human Tissue
Featured, Food, Technology, medical · Tags: bodies, cotton candy, Food, medicine, science
Scientists ma have discovered an all new, miraculous way to use cotton candy -to repair human tissues. The flossy stuff may be just right for creating networks of blood vessels within laboratory-grown... Read more
Over A Ton of Chicken Dumped Randomly
For some reason, someone dumped over 2,000 pounds of raw chicken near an abandoned Detroit plant. Police found it a few days after it seemed to have been dropped off, and I’m sure their noses and... Read more
Restaurant Lets Diners Pay What They Want
A restaurant in London is pulling a Radiohead move and letting patrons decide how much they want to pay. There are no bills, only the customer’s perception of how much the meal was worth. The restaurant... Read more

